This international buffet is as much about quality as it is quantity. The dynamic menu features an abundance of offerings from Italian to Asian to American Grill and Seafood, an extensive Salad and Dessert Bar, and so much more. Guests will savor unique opportunities to interact with the chefs in an open kitchen, as they prepare mouthwatering Grilled Meats carved fresh; classic Pasta dishes and Stone Hearth-Baked Pizzas; authentic Asian Stir-Fry; and all of your comfort food favorites from Mac N Cheese to Fried Chicken.
Specialty nights include Brazilian Steakhouse Night on Thursdays, featuring a succulent variety of rotisserie grilled meats like Alcatra (Roasted Top Sirloin); Costela De Porco (Slow Cooked Pork Ribs); Lombo (Parmesan Encrusted Pork Loin); Linguica (Sausage); Cordeiro (Lamb); and Whole Stuffed Pig. Plus, an All-You-Can-Eat Snow Crab Dinner every Friday and Saturday.
Hours of operation
Lunch: 11:30 a.m. – 4:30 p.m. / Monday - Saturday for $14.99
Champagne Brunch: 11:30 a.m. – 4:30 p.m. / Sunday for $17.99
Dinner: 5 p.m. – 9:30 p.m. / Sunday - Wednesday for $17.99
Brazilian Steakhouse Night: 5 p.m. – 9:30 p.m. / Thursday for $28
All-You-Can-Eat Snow Crab Dinner: 5 p.m. – 10:30 p.m. / Friday & Saturday for $34.99
Closed 4:30 p.m. – 5 p.m. / Daily